I was able to take part in the "future tour" of Grootbos. It explained a program run by the hotel in environmental sustainability for the hotel and local township. I learned that a majority of the food and plant life in and around the hotel was grown at a local farm...all possible waste from the garden was composted...seed saving...farming and there was a training program to teach the locals in these processes, with classes available in hospitality service all leading to jobs within the respectful industries
After the farm we were privalaged to visit the township... where I learned of "Smilie" roasted..smoked goats head.... Thank you but Im a vegetarian
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